Argyle

Nuthouse Reserve Series Willamette Valley Pinot Noir

9.247 ratings
9.06 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.6

Baking spice nose with great acid. Fruit is still great with blackberry

Baking spice nose with great acid. Fruit is still great with blackberry

Jan 9th, 2015
Peter Marks

Master of Wine, Educator Constellation Brands

9.1

Elegant and pure with bright raspberry, brown mushroom an nutmeg spice. Hard to put down.

Elegant and pure with bright raspberry, brown mushroom an nutmeg spice. Hard to put down.

Oct 10th, 2013
Richard Sohn

Fresh but weighed down by alc 15%

Fresh but weighed down by alc 15%

Apr 3rd, 2019
Eric W Brown

It was quite surprising that this was still good.
Found this when I did inventory of my wine fridge.
Lost a lot of fruit but still tasty

It was quite surprising that this was still good.
Found this when I did inventory of my wine fridge.
Lost a lot of fruit but still tasty

Aug 27th, 2017
Matt Peppes

Burst of fruit with a smooth finish.

Burst of fruit with a smooth finish.

Dec 24th, 2015
Raul Puga

Amazing what some age does to this. Delish. @casatony love the summer @miamirocks

Amazing what some age does to this. Delish. @casatony love the summer @miamirocks

Jul 25th, 2015
Cherie McNett

Amazing to be able to drink two vintages from this great Oregon winery's not two days! This starts with raspberry, tobacco notes and has a subtle citrus finish

Amazing to be able to drink two vintages from this great Oregon winery's not two days! This starts with raspberry, tobacco notes and has a subtle citrus finish

Nov 30th, 2014
Steve Peppes

Might be one of the better pinot's I've tasted

Might be one of the better pinot's I've tasted

Nov 1st, 2014
Matt Tatum

So good.

So good.

Apr 7th, 2014
Chip Streiff

Always delicious.

Always delicious.

Nov 28th, 2013