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Argyle

Clubhouse Willamette Valley Pinot Noir

9.13 ratings
101 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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ArgyleWillamette Valley, OregonPinot Noir
Top Notes For
Boxer Briefs
10

Wow. 3 liter decanted between 2 decanters. Pretty sure Rollin said July budbreak with harvest in 3rd week of October in 1999. This wine is incredible, fresh, young, open for hours and kept getting better.

Wow. 3 liter decanted between 2 decanters. Pretty sure Rollin said July budbreak with harvest in 3rd week of October in 1999. This wine is incredible, fresh, young, open for hours and kept getting better.

1 person found it helpfulMay 13th, 2017
Janell
9.3

cheers

cheers

Feb 11th, 2023
Martyn Gunning
8.1

Martyn had this 5 years ago

Martyn had this 5 years ago

Apr 28th, 2020