Argyle

Artisan Series Reserve Willamette Valley Pinot Noir

9.210 ratings
9.01 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bill Bender

Solid. Open knit and drinking well young.

Solid. Open knit and drinking well young.

Aug 25th, 2017
Neal Ferry

Is there a bad Oregon Pinot Noir.... I think not

Is there a bad Oregon Pinot Noir.... I think not

Sep 16th, 2018
Mark Gaydos

Mark had this 3 years ago

Mark had this 3 years ago

Jan 10th, 2018
Jeff Gassman

Jeff had this 3 years ago

Jeff had this 3 years ago

Oct 10th, 2017
Vincent Klein

Vincent had this 3 years ago

Vincent had this 3 years ago

Aug 23rd, 2017
Vicky arcos

Vicky had this 4 years ago

Vicky had this 4 years ago

Jul 25th, 2017
Eric Schadel

Eric had this 4 years ago

Eric had this 4 years ago

May 8th, 2017
Nina Liu

Nina had this 4 years ago

Nina had this 4 years ago

Apr 25th, 2017
Lindsay Perrigo

Lindsay had this 4 years ago

Lindsay had this 4 years ago

Apr 9th, 2017
Ross Saunders

Ross had this 4 years ago

Ross had this 4 years ago

Dec 8th, 2016