Argiolas
S'Elegas Nuragus di Cagliari
Initially unimpressed, this has grown on me. Full body, maybe malo, not buttery but it has that rich feel. Nice acidity to balance. Enjoyed w/ polpo agliata
Initially unimpressed, this has grown on me. Full body, maybe malo, not buttery but it has that rich feel. Nice acidity to balance. Enjoyed w/ polpo agliata
Jul 20th, 2015Italy. White. Sardegna.
Yet another gem from Sardegna. Not as fruity, more floral/honey but still delicious with seafood. A smooth, fuller bodied wine. 13.5% alc by vol, nuragus grapes. This is more Chardonnay-like in feel than the vermentino I had from Sardegna. Both are recommended.
Italy. White. Sardegna.
Yet another gem from Sardegna. Not as fruity, more floral/honey but still delicious with seafood. A smooth, fuller bodied wine. 13.5% alc by vol, nuragus grapes. This is more Chardonnay-like in feel than the vermentino I had from Sardegna. Both are recommended.
Balanced, complex and great acid. Food-embracing wine.
Balanced, complex and great acid. Food-embracing wine.
Feb 18th, 2018Perfect for the very warm summer nights, lovely wine.....
Perfect for the very warm summer nights, lovely wine.....
Jun 20th, 2017Bone-dry, crisp, acidic but balanced, a great value
Bone-dry, crisp, acidic but balanced, a great value
Feb 26th, 2017JL tasting 1/17/17. Very floral and stony nose and very acidic and minerals palate with long acidic finish. Very firm body with surprising bite. Never had this grape. $15 good value. 14 ABV.
JL tasting 1/17/17. Very floral and stony nose and very acidic and minerals palate with long acidic finish. Very firm body with surprising bite. Never had this grape. $15 good value. 14 ABV.
Jan 18th, 2017Picked this up for a quick drink in the hotel. Straw like in colour. A bit of acid, and a bit of something I can't put my finger on... Haven't had anything like this before.
Picked this up for a quick drink in the hotel. Straw like in colour. A bit of acid, and a bit of something I can't put my finger on... Haven't had anything like this before.
May 21st, 2016