Anon

Localism Dry Creek Valley Sauvignon Blanc

9.22 ratings
9.01 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.0

Pale greenish yellow. Nose was a little stinky with muted tropical fruits and green apples. Even a little honeysuckle. Moderate acidity (6/10) and medium bodied. Needed a little air to open up. Palate has lots of deep melon, green apples, and some wet grass. Medium plus finish. Drink till 2018.

Pale greenish yellow. Nose was a little stinky with muted tropical fruits and green apples. Even a little honeysuckle. Moderate acidity (6/10) and medium bodied. Needed a little air to open up. Palate has lots of deep melon, green apples, and some wet grass. Medium plus finish. Drink till 2018.

Jan 28th, 2017
Brandi Moody

Surprise hit. Well made and ready to rock!

Surprise hit. Well made and ready to rock!

Oct 24th, 2015