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Angus Wines

The Bull Cabernet Sauvignon

8.12 ratings
-no pro ratings
Hindmarsh Island, Fleurieu, South Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Angus WinesHindmarsh Island, FleurieuCabernet Sauvignon
Top Notes For
Bill Henry
7.8

Bill had this 4 years ago

Bill had this 4 years ago

May 16th, 2020
christine b
8.4

christine had this 5 years ago

christine had this 5 years ago

Jul 6th, 2019