Angeline Vineyards and Winery

Reserve Sonoma County Pint Noir

9.01 ratings
-no pro ratings
Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeremiah Diaz

Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of raspberries, hibiscus, and dried leaves; on the palate, it's dry with high acidity, low tannins, high alcohol, light body, and medium intensity primary and secondary flavors of cherries, strawberries, and gun smoke(I think) with a long finish. This wine is balanced and intense. Overall, I rate this wine as very good. Nellie said it's ok.

Clear, pale ruby in color; on the nose, it's clean with medium intensity primary and secondary aromas of raspberries, hibiscus, and dried leaves; on the palate, it's dry with high acidity, low tannins, high alcohol, light body, and medium intensity primary and secondary flavors of cherries, strawberries, and gun smoke(I think) with a long finish. This wine is balanced and intense. Overall, I rate this wine as very good. Nellie said it's ok.

Aug 11th, 2026