Andre Beaufort

Brut Nature Grand Cru Champagne Blend

9.225 ratings
9.28 pro ratings
Ambonnay, Montagne de Reims, Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Conrad Green

Fresh and bright. Limestone, apple, white flowers. Nice acidity

Fresh and bright. Limestone, apple, white flowers. Nice acidity

Jun 6th, 2022
Austin Ferrari

Wine Director Hillside Supper Club

9.7

Boom

Boom

Mar 16th, 2017
Austin Ferrari

Wine Director Hillside Supper Club

8.8

Super funky wine. Not sure if it was reductive or what, not my favorite

Super funky wine. Not sure if it was reductive or what, not my favorite

Mar 16th, 2017
Austin Ferrari

Wine Director Hillside Supper Club

9.5

Great for Beaufort! This vintage will go years

Great for Beaufort! This vintage will go years

Mar 16th, 2017
Frej Helstrand

Ambonnay

Ambonnay

Dec 11th, 2014
Jonas Hartz

1996 sublime

1996 sublime

Dec 30th, 2017
Terence Hsu

Love this champagne. Salon characteristic, full body, wish it was a bit more acidic.

Love this champagne. Salon characteristic, full body, wish it was a bit more acidic.

Jan 2nd, 2017
Andrew Mecoli

Slightly oxidized, nutty, very fine bubbles. Not a 'typical' Champagne, very interesting and complex.

Slightly oxidized, nutty, very fine bubbles. Not a 'typical' Champagne, very interesting and complex.

Sep 9th, 2016
Elyse Lichtenthal

Complex, aged, and incredible. Golden in color, yeasty. Long finish. Warm, toasty flavor profile: nutty and hints of caramel (almost like a subtly sweet/dry moscato). Great as a dessert drink.

Complex, aged, and incredible. Golden in color, yeasty. Long finish. Warm, toasty flavor profile: nutty and hints of caramel (almost like a subtly sweet/dry moscato). Great as a dessert drink.

Dec 14th, 2015
Susan Bloomberg

Lots of Apple. Big bubbles.

Lots of Apple. Big bubbles.

Nov 25th, 2015