Very interesting fruited blend - New Mexico Chard with a dry Apricot wine...normally not a fan of Frankenstein-ish parlor tricks, but this one pulls it off OK. You can surely taste the Chard as it is the overwhelming component, but the extra Apricot helps bring another layer of taste to mellow out the glass. Interesting finish and very pleasing bouquet...something different!
Very interesting fruited blend - New Mexico Chard with a dry Apricot wine...normally not a fan of Frankenstein-ish parlor tricks, but this one pulls it off OK. You can surely taste the Chard as it is the overwhelming component, but the extra Apricot helps bring another layer of taste to mellow out the glass. Interesting finish and very pleasing bouquet...something different!
Nov 14th, 2014