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Amisfield

RKV Reserve Pinot Noir

9.32 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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AmisfieldCentral Otago, OtagoPinot Noir
Top Notes For
Shaughn Jenkins
9.0

Hello once again Rocky Knoll Vineyard!
New release 2012 at the cellar door on July 1st.
About 500 cases of triumphant Central Pinot. Lacks the acidity of previous years, but makes up for it in plenty of whole bunching tannic punch!
35% new French oak and 18 months in oak all around makes for one bucking bronco of a 2012 Pinot!
Never mind the snow on the Pisa range in March the said, let's make something to cellar a decade or more why not!
Rich, dark and spicy, just throw it in the cellar!

Cheers!

Hello once again Rocky Knoll Vineyard!
New release 2012 at the cellar door on July 1st.
About 500 cases of triumphant Central Pinot. Lacks the acidity of previous years, but makes up for it in plenty of whole bunching tannic punch!
35% new French oak and 18 months in oak all around makes for one bucking bronco of a 2012 Pinot!
Never mind the snow on the Pisa range in March the said, let's make something to cellar a decade or more why not!
Rich, dark and spicy, just throw it in the cellar!

Cheers!

Jul 21st, 2015
Paul Kenyon
9.5

Paul had this 8 years ago

Paul had this 8 years ago

Dec 3rd, 2016