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Amisfield

Fumé Sauvignon Blanc

8.92 ratings
9.21 pro ratings
Central Otago, Otago, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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AmisfieldCentral Otago, OtagoSauvignon Blanc
Top Notes For
Paul Mabray

Founder VinTank

9.2

Beautiful wine.

Beautiful wine.

Jan 30th, 2019
G Miller
8.7

Aged in French oak. Coconut, tropical fruit. A bit tart. Otherwise good

Aged in French oak. Coconut, tropical fruit. A bit tart. Otherwise good

Jul 13th, 2018