ÀMaurice Cellars

Night Owl Cabernet Sauvignon Blend

9.24 ratings

-no pro ratings

Walla Walla Valley, Oregon/Washington, USA

Cabernet Sauvignon, Cabernet Franc, Petit Verdot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck, Onion, Beans & Peas

Top Notes For

David Shaw

9.3

This is a red blend of 64% CS, 27% PV and 9% CF. Deep purple, high clarity. Vanilla, cola and cassis notes in nose. Cassis, cherry, cranberry and green pepper notes in mouth. Fruit forward style. Mild seed tannin bitterness; drink now. Paired well with sous vide beef rib roast for Christmas dinner

Dec 26th, 2017