Alvear
Moriles S.V. Pedro Ximénez
Montilla-Moriles, Andalucía, Spain
Green and yellow apple, big salinity, salty bread dough yeastiness, ocean sea shell/ wet rocks. Pungent white florality + almost celery vegetal, bitter component. Almost a carmel candy thing going on.
Fades to this like salty creamy green apple saltwater taffy.
Big acid. Not bad. Unique. Like Manzanilla but with a bit of full bodied Carmel/toast or taffy creeping in.
I don't put my nose in it and think dang that's incredible, but every sip has me coming back for another.
89.5/90
Green and yellow apple, big salinity, salty bread dough yeastiness, ocean sea shell/ wet rocks. Pungent white florality + almost celery vegetal, bitter component. Almost a carmel candy thing going on.
Fades to this like salty creamy green apple saltwater taffy.
Big acid. Not bad. Unique. Like Manzanilla but with a bit of full bodied Carmel/toast or taffy creeping in.
I don't put my nose in it and think dang that's incredible, but every sip has me coming back for another.
89.5/90