Altos De La Guardia

Reserva Rioja Tempranillo

8.961 ratings
-no pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Nick Stocking

Excellent. More on the fruit side for a Tempranillo, nice pepper.

Excellent. More on the fruit side for a Tempranillo, nice pepper.

1 person found it helpfulApr 4th, 2018
Ashley Hoffman

Ashley had this 7 years ago

Ashley had this 7 years ago

1 person found it helpfulJan 6th, 2018
Shane Allen

Shane had this 7 years ago

Shane had this 7 years ago

1 person found it helpfulDec 25th, 2017
T W
8.5

Fruity, complex

Fruity, complex

1 person found it helpfulJan 15th, 2017
Vasanth Balakrishnan

Rich inviting nose - earthy leathery and that classic Rioja bell pepper aroma, though it's more subtle and sophisticated. I'm impatient and haven't let this just uncorked bottle open up yet. Stay tuned!

Rich inviting nose - earthy leathery and that classic Rioja bell pepper aroma, though it's more subtle and sophisticated. I'm impatient and haven't let this just uncorked bottle open up yet. Stay tuned!

1 person found it helpfulAug 1st, 2016
Craig Goldschmidt

Very oaky. Jammy raspberry and cherry. Not the most balanced wine, but enjoyable

Very oaky. Jammy raspberry and cherry. Not the most balanced wine, but enjoyable

1 person found it helpfulMar 27th, 2016
John Cosgriff

John had this 9 years ago

John had this 9 years ago

1 person found it helpfulFeb 7th, 2016
John Sorochan

John had this 9 years ago

John had this 9 years ago

1 person found it helpfulJul 28th, 2015
Davy Davis

From Sunday Times Wine Club

From Sunday Times Wine Club

1 person found it helpfulDec 3rd, 2012
amber smith

I really liked this one it was very smooth

I really liked this one it was very smooth

Dec 21st, 2018