Toasted Slope Estate Syrah

Dark fruit dominates the nose while some savory notes play through. The aromas of black and blue berries, plums and cassis define the bouquet, which is shaped by shades of anise and earth. The palate is really a delight, as fruity as you want it to be while maintaining the Prince of Darkness title. Tannins are firm but not feisty. The wine drinks quite smooth, even upon recent pouring. I liked it paired with a Spencer steak seasoned with salt and pepper, and a side of chimichurri. I make mine with parsley, cilantro and a Fresno pepper cut up in it.

Opaque violet color with appealing graphite, toast, smoke, black fruit, and spice aromas. On the palate it medium-bodied, fresh and harmoniously structured with a supple texture, and well integrated fine tannins with black cherry, black raspberry, a hint of dark roast coffee, and subtle spice flavor accented with an wonderful minerality. Long finish. 15.5% alcohol

Thanksgiving Paso Robles trip day 0 first stop. 2% Viognier. 7% petite sirah, 91% Syrah. Good structure, brambly fruits.

Clean, fresh, fruity. Amazing!

Extremely aromatic, but the tannins are a little too strong for my liking. A small portion of Viognier in the cofermentation which could lead to increased aromatics

Enjoyed this number from @AltaColina for V day with lamb chops. Great depth, still held up after 7 years, could have held maybe another 2 years.

Doesn't finish well for me. Lots of fruit just not quite there.

I highly recommend this as a "bad week" cure! It worked for me!!

Coffee, espresso upon opening and first pour. Softens with hints of vanilla as it opens up. Will definitely stain your teeth.

Fruit forward but short on the finish. Well balanced for a 15.5% wine.