Alpha Box & Dice

Golden Mullet of Fury Sémillon Arneis Viognier

8.66 ratings
8.43 pro ratings
Barossa, South Australia, Australia
Sémillon, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Blue Cheese, Fruit Desserts
Top Notes For
Greg Garnish

Great example of a full skin contact white. Fruit and spice all mixed up, wonderful mouthfeel. Shows that this style of winemaking does not have to be faulty. I'm a big fan.

Great example of a full skin contact white. Fruit and spice all mixed up, wonderful mouthfeel. Shows that this style of winemaking does not have to be faulty. I'm a big fan.

1 person found it helpfulJan 24th, 2016
Scott Taddeo

Co-ferments. Time on skins.. Aromatic, textural and delicious.

Co-ferments. Time on skins.. Aromatic, textural and delicious.

Oct 26th, 2014
Vino With Micha

WHOA Hello Kooky Village, I think Friuli is missing a wine producer. For some weird reason I don't see this one in Royal Adelaide Wine Show alternative group, they just would not get it. Great job @Justin Lane I think this could be your best one to date #sawine #notamphorabutgood

WHOA Hello Kooky Village, I think Friuli is missing a wine producer. For some weird reason I don't see this one in Royal Adelaide Wine Show alternative group, they just would not get it. Great job @Justin Lane I think this could be your best one to date #sawine #notamphorabutgood

Aug 4th, 2015
Aaron Mailey

White made like a red. Great for drinking with spicy food.

White made like a red. Great for drinking with spicy food.

Jan 11th, 2015
Christian Canute

Christian had this 6 years ago

Christian had this 6 years ago

Nov 20th, 2014
Michael Hildebrand

Michael had this 5 years ago

Michael had this 5 years ago

Feb 28th, 2015