
Oddly Developed and seeming like the beginnings of premox on the nose but still salty and fresh on the palate
Oddly Developed and seeming like the beginnings of premox on the nose but still salty and fresh on the palate
May 23rd, 2019
Medium plus acidity, green plum skin, green apples, lemon zest, Persian lime, faint clementine and butter milk.
Medium plus acidity, green plum skin, green apples, lemon zest, Persian lime, faint clementine and butter milk.
Dec 28th, 2018
Alex Jones

Marketing/Development Kunni/Westerly Wines
8.9
So much acid, lemon zest and slate. Was fantastic.
So much acid, lemon zest and slate. Was fantastic.
Dec 16th, 2018
de Moor has got Chablis on lock. The house style is as consistent as it comes and they deal with vintage issues with great creativity and grace. Proper natural wines, that aren’t even f’ed up.
de Moor has got Chablis on lock. The house style is as consistent as it comes and they deal with vintage issues with great creativity and grace. Proper natural wines, that aren’t even f’ed up.
Nov 11th, 2018
Does it for me every time!!
Does it for me every time!!
Mar 10th, 2018
Cray juice. Jura meets chablis, has a baby and names it heaven. Not your steely style, but rich and wise.
Cray juice. Jura meets chablis, has a baby and names it heaven. Not your steely style, but rich and wise.
2 people found it helpfulMar 22nd, 2015
I don’t venture to Chablis much but this is a lot of fun. Crunchy, floral, salinity, creamy, with prolonged, controlled acidity.
I don’t venture to Chablis much but this is a lot of fun. Crunchy, floral, salinity, creamy, with prolonged, controlled acidity.
1 person found it helpfulFeb 9th, 2020
Usually a blend of three parcels, in 2017 the Chablis Humeur de Temps also includes the Bel Air and Clardys vineyards, both of which frosted heavily in this vintage. The resulting wine boasts extraordinary richness, power and vivacity, with lifted floral notes that add sweetness as well as sensuality. Veins of salinity give the wine its explosive energy and sense of balance. In a word: superb! (Antonio Galloni, Vinous, January 2020)
Usually a blend of three parcels, in 2017 the Chablis Humeur de Temps also includes the Bel Air and Clardys vineyards, both of which frosted heavily in this vintage. The resulting wine boasts extraordinary richness, power and vivacity, with lifted floral notes that add sweetness as well as sensuality. Veins of salinity give the wine its explosive energy and sense of balance. In a word: superb! (Antonio Galloni, Vinous, January 2020)
1 person found it helpfulJan 31st, 2020
Gums and teeth are throbbing, but I love this wine.
Gums and teeth are throbbing, but I love this wine.
1 person found it helpfulDec 9th, 2014