Alessandro Anzivino

Gattinara Nebbiolo

9.041 ratings
9.07 pro ratings
Gattinara, Vercelli, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Ben Franco

Owner Winedown cafe & wine bar

8.9

More acidity and less tannin than Barolo or barbaresco but really delicious !!!

More acidity and less tannin than Barolo or barbaresco but really delicious !!!

Apr 5th, 2017
Christopher Losa

Owner/Wine Director Bar Bambino

8.8

Lush, rich, and pleasantly tannic though a bit heavy handed and vanillin for my taste.

Lush, rich, and pleasantly tannic though a bit heavy handed and vanillin for my taste.

Dec 19th, 2015
Brian O'Donnell

1999

Jun 18th, 2015
Samantha Amberg

2009 Sweet soft tannins with cherry and violet.

2009 Sweet soft tannins with cherry and violet.

Oct 28th, 2018
Tony Lenzi

Wine with antipasti at embassy dinner

Wine with antipasti at embassy dinner

Feb 13th, 2018
Andrew Mecoli

Smooth and elegant, with a slightly sweet finish. Might need a few more years to get rid of the oaky undertones, but a solid effort overall.

Smooth and elegant, with a slightly sweet finish. Might need a few more years to get rid of the oaky undertones, but a solid effort overall.

Nov 4th, 2017
Stu Tyson

Deep, complex and earthy. Great full bodied Italian wine

Deep, complex and earthy. Great full bodied Italian wine

Jul 2nd, 2017
Betty Woo

2009 - fruit forward; excellent pairing with earthy and rich pastas

2009 - fruit forward; excellent pairing with earthy and rich pastas

Apr 10th, 2016
Justin Farrar

Was super awkward for the first 15 minutes, let it open up. Delish on day 2

Was super awkward for the first 15 minutes, let it open up. Delish on day 2

Mar 23rd, 2016
Johan Jepson

2009 vintage.

2009 vintage.

Mar 9th, 2016