Albert Morot

Cent-Vignes Beaune 1er Cru Pinot Noir

8.92 ratings
-no pro ratings
Beaune, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sam Friedland

Started very with cherries and soft tannins. After a half out I felt mostly acidity and tannins.

Started very with cherries and soft tannins. After a half out I felt mostly acidity and tannins.

Feb 13th, 2025
Todd Slan

Todd had this 8 years ago

Todd had this 8 years ago

Sep 11th, 2016