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Akiyoshi

Sur Lie Aged Clarksburg Chardonnay

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Clarksburg, Central Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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AkiyoshiClarksburg, Central ValleyChardonnay
Top Notes For
Sarah kubitsky
8.8

Not at all a typical chard, very light bodied

Not at all a typical chard, very light bodied

Jun 6th, 2019