Akiyoshi

California Pinot Noir

8.413 ratings
8.81 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul Weil

A big PN, this wine is mercifully light on the oak. It is on the heavy side of medium with rich terroir - lots of mineral, clay, mushroom, and chalk. The extremely restrained fruits are plum, black currant, red bell pepper, and bitter melon. It was a perfect accompaniment to lemon sesame teriyaki salmon with green beans.

A big PN, this wine is mercifully light on the oak. It is on the heavy side of medium with rich terroir - lots of mineral, clay, mushroom, and chalk. The extremely restrained fruits are plum, black currant, red bell pepper, and bitter melon. It was a perfect accompaniment to lemon sesame teriyaki salmon with green beans.

Oct 27th, 2017
Justin Colby

Saved it for a special occasion... it did not disappoint!

Saved it for a special occasion... it did not disappoint!

Apr 23rd, 2020
Jack Wilkie

We liked it!

We liked it!

Dec 17th, 2017
Sunni Kovar

Not my favorite. Mild and light. Wouldn’t buy again

Not my favorite. Mild and light. Wouldn’t buy again

Nov 4th, 2017
Bry Wong

Bry had this 6 years ago

Bry had this 6 years ago

Dec 30th, 2017
Martins Bluzma

Martins had this 6 years ago

Martins had this 6 years ago

Dec 15th, 2017
Antonio Nunez

Antonio had this 6 years ago

Antonio had this 6 years ago

Dec 9th, 2017
Luis Velado

Luis had this 6 years ago

Luis had this 6 years ago

Nov 24th, 2017
Ash Islam

Ash had this 6 years ago

Ash had this 6 years ago

Nov 21st, 2017
Tim Dwyer

Tim had this 7 years ago

Tim had this 7 years ago

Oct 22nd, 2017