Agricola Brandini

Barolo Nebbiolo

9.037 ratings
8.75 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matthew Roesch

2007

Jan 1st, 2014
Brian Callaway

Typical tar, bright red fruits, and rose petals. Some darker funky stuff like notes of cola fall leaves and dust. Amazing stuff! Tannins are grippy but rounding out nicely, medium plus acidity.

Typical tar, bright red fruits, and rose petals. Some darker funky stuff like notes of cola fall leaves and dust. Amazing stuff! Tannins are grippy but rounding out nicely, medium plus acidity.

Oct 19th, 2016
Alicia Corbin

So good. Happy Labor Day to me!

So good. Happy Labor Day to me!

Sep 5th, 2016
Andy Stabile

Rare elite wine = complete satisfaction

Rare elite wine = complete satisfaction

May 18th, 2016
Savanna Ramsey

Date night, so good

Date night, so good

Jan 30th, 2016
Michael Mathews

Just picked some wine from Eataly. Last night in Chicago w/the Joncyzks....

Just picked some wine from Eataly. Last night in Chicago w/the Joncyzks....

Aug 9th, 2015
Vanessa Anderson

At Portola Kitchen with Julie and Buddy and Emelia

At Portola Kitchen with Julie and Buddy and Emelia

Oct 13th, 2013
Sterrin Bird

Delicious!

Delicious!

Aug 5th, 2012
Brian Duffy

Sommelier & Beverage Director The Barrymore Las Vegas

8.4

Brian had this 9 years ago

Brian had this 9 years ago

Jan 16th, 2016
Mariana FHdeM

Mariana had this 9 years ago

Mariana had this 9 years ago

Aug 5th, 2015