Adriano Adami

Prosecco di Valdobbiadene Prosecco

9.09 ratings
8.51 pro ratings
Valdobbiadene, Treviso, Veneto, Italy
Prosecco
Pork
Top Notes For
Gary Hill

Nice way to start the evening off in Venice

Nice way to start the evening off in Venice

1 person found it helpfulMay 7th, 2016
Linda smith

Fun

Oct 11th, 2017
Elizabeth Renick

#Italian wine. $11.99Very nice Prosecco. Fabulous color. Bottle aged. A winner. #Fermentado en la botella*

#Italian wine. $11.99Very nice Prosecco. Fabulous color. Bottle aged. A winner. #Fermentado en la botella*

Sep 20th, 2017
Sean Lowry

Retasting this wine. Honey and yellow apples on the nose. On the palette, pear and more fresh yellow apples. Dry finish. Not super crisp, although I've had this bottle for a few months. It's lost a little vibrancy. 9 mos ago, I gave it an 8.8. 11% ABV. For a little more complexity (in terms of more sweet bread on the nose), see their red label prosecco.

Retasting this wine. Honey and yellow apples on the nose. On the palette, pear and more fresh yellow apples. Dry finish. Not super crisp, although I've had this bottle for a few months. It's lost a little vibrancy. 9 mos ago, I gave it an 8.8. 11% ABV. For a little more complexity (in terms of more sweet bread on the nose), see their red label prosecco.

Dec 3rd, 2016
Gary Grose

Consistent but not overwhelming prosecco. Lots of pear and some light nut taste.

Consistent but not overwhelming prosecco. Lots of pear and some light nut taste.

May 27th, 2016
Todd Korte

At napa style with chef michael

At napa style with chef michael

Oct 8th, 2013
Bill Macomber

Bill had this 7 months ago

Bill had this 7 months ago

Mar 27th, 2018
Chad Montgomery

Chad had this a year ago

Chad had this a year ago

Aug 6th, 2017
Jennifer Kearney-Strouse

Jennifer had this 3 years ago

Jennifer had this 3 years ago

Jan 26th, 2016