Adelsheim
Breaking Ground Chehalem Mountains Pinot Noir
Love that red fruit, menthol, and spruce
Love that red fruit, menthol, and spruce
1 person found it helpfulAug 10th, 2017Rich and layered. Long finish. Well made.
Rich and layered. Long finish. Well made.
Sep 14th, 2016Intensely perfumed, Aldelsheim’s commemorative 2014 Breaking Ground Pinot Noir is composed entirely of Chehalem Mountain Pinot Noir, 12% of which is from the winery's estate. Sumptuous black cherries, black raspberry, underbrush, earth, and heirloom roses grace the nose. It’s ruby-hued and more opaque than is typical for Oregon Pinot—hinting at this wine’s concentration and depth. The tannins are fine and velvety, with a surprising degree of lift coming from a burst tart cranberry-and-iron-tinged acidity that crescendos with dried orange peel and citrus notes. 13.5% ABV | Sample
Intensely perfumed, Aldelsheim’s commemorative 2014 Breaking Ground Pinot Noir is composed entirely of Chehalem Mountain Pinot Noir, 12% of which is from the winery's estate. Sumptuous black cherries, black raspberry, underbrush, earth, and heirloom roses grace the nose. It’s ruby-hued and more opaque than is typical for Oregon Pinot—hinting at this wine’s concentration and depth. The tannins are fine and velvety, with a surprising degree of lift coming from a burst tart cranberry-and-iron-tinged acidity that crescendos with dried orange peel and citrus notes. 13.5% ABV | Sample
Jul 1st, 2016The mystery wine in the Burgundy stem that I couldn't place. Loved it!
The mystery wine in the Burgundy stem that I couldn't place. Loved it!
Nov 22nd, 2017Cherries, cherry licorice, and earthy tones. More cherry, black licorice and licorice root, drying ingesting finish.
Cherries, cherry licorice, and earthy tones. More cherry, black licorice and licorice root, drying ingesting finish.
Feb 24th, 2017Not a good first impression but it was drinkable
Not a good first impression but it was drinkable
Feb 10th, 2017