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Adegamãe

Cabernet Sauvignon

8.76 ratings
8.91 pro ratings
Lisboa, Portugal
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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AdegamãeLisboa, PortugalCabernet Sauvignon
Top Notes For
Ricardo Bernardo
8.9

Dark colour, hot in the nose with wild berries fruit, getting round in the mouth with a good acidity. Great concentration in a CS that claim for food.

Dark colour, hot in the nose with wild berries fruit, getting round in the mouth with a good acidity. Great concentration in a CS that claim for food.

Dec 16th, 2014
José Pedro
8.8

José had this 7 years ago

José had this 7 years ago

Nov 30th, 2019
J. Kim
8.5

J. had this 7 years ago

J. had this 7 years ago

Nov 14th, 2019
Dmitry Shushkin
8.7

Dmitry had this 7 years ago

Dmitry had this 7 years ago

Aug 24th, 2019
Nina Z
8.4

Nina had this 10 years ago

Nina had this 10 years ago

Mar 17th, 2017
Jerome Maitre
8.7

Jerome had this 10 years ago

Jerome had this 10 years ago

Sep 3rd, 2016