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Lodi Viognier

8.32 ratings
-no pro ratings
Lodi, Central Valley, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
vino tinto

Candied bananas. Not good with food, very light and simple, good on its own

Candied bananas. Not good with food, very light and simple, good on its own

Mar 7th, 2020
Chris Panella

2015 State gold medal winner

2015 State gold medal winner

Jul 8th, 2016