This was surprisingly subtle and complex. Although not a peaty, smoky style, I really liked this whisky. We tasted this at the November Old Line Scotch Club meeting. #aberlour #12year #whisky #oldlinescotchclub
This was surprisingly subtle and complex. Although not a peaty, smoky style, I really liked this whisky. We tasted this at the November Old Line Scotch Club meeting. #aberlour #12year #whisky #oldlinescotchclub
Nov 5th, 2016
Deep amber color showing her double cask feature. Nose of sweet apple cider, ester, a bit oak and cedar, smooth, and warm. Taste of nice peaty note, with spice coming next. Dried fruit like figs shows up deep on the rim and back of the tongue. Toffee and brown sugar like scarf wrap the tongue with softness. Aftertaste of dried fruit and baked apple. A 16 year old with smoothness and complexity of > 20 year old.
Deep amber color showing her double cask feature. Nose of sweet apple cider, ester, a bit oak and cedar, smooth, and warm. Taste of nice peaty note, with spice coming next. Dried fruit like figs shows up deep on the rim and back of the tongue. Toffee and brown sugar like scarf wrap the tongue with softness. Aftertaste of dried fruit and baked apple. A 16 year old with smoothness and complexity of > 20 year old.
Jan 30th, 2017
Understated and filled with marzipan, red fruit, nuts, and a heavy dose of warm-spiced sherry. Nice.
Understated and filled with marzipan, red fruit, nuts, and a heavy dose of warm-spiced sherry. Nice.
Oct 29th, 2015
Highlands, Scotland, United Kingdom
