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Abadía de Acón

Crianza Ribera del Duero Tempranillo

9.22 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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Abadía de AcónRibera del Duero, Castilla y LeónTempranillo
Top Notes For
Alejandro
9.2

Deep inky purple. Nose of dark fruit, toasted oak, prune, and maybe cacao beans. Medium body and bright acidity. Slightly hot. Dark fruit, maybe stewed plum, and baking spices. Solid value crianza from RdD.

Deep inky purple. Nose of dark fruit, toasted oak, prune, and maybe cacao beans. Medium body and bright acidity. Slightly hot. Dark fruit, maybe stewed plum, and baking spices. Solid value crianza from RdD.

Dec 28th, 2017
Serge Mismetti
9.1

Serge had this 7 years ago

Serge had this 7 years ago

Dec 12th, 2017