A. et Y.

Kurakake Rouge PInot Noir

8.72 ratings
8.51 pro ratings
Nagano, Japan
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Anna Tyack

Pinot noir farmed by Yasushi Minowa of Bonjour farm in Tomi, Nagano prefecture | Transparency & purity of the fruits, Jean-Yves Bizot style | Only 1,247 bottles made | 2013 a. et y. Kurakake Rouge Pinot Noir

Pinot noir farmed by Yasushi Minowa of Bonjour farm in Tomi, Nagano prefecture | Transparency & purity of the fruits, Jean-Yves Bizot style | Only 1,247 bottles made | 2013 a. et y. Kurakake Rouge Pinot Noir

May 4th, 2014
Meera Raman

Meera had this 10 years ago

Meera had this 10 years ago

Jun 30th, 2014
Hashimoto Mariko

Hashimoto had this 10 years ago

Hashimoto had this 10 years ago

Oct 4th, 2014