8th Generation Vineyard

Okanagan Valley Pinot Gris

8.82 ratings
8.71 pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
David Traynor

Assistant Winemaker Vin du Lac Winery

8.7

David had this 10 years ago

David had this 10 years ago

Feb 1st, 2014
Terry Canning

Terry had this 5 years ago

Terry had this 5 years ago

Mar 30th, 2019