10SPAN

Conservancy Santa Barbara County Pinot Noir

8.79 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Devlin Riggs

Very mellow and buttery. Some spice on the finish but otherwise pretty shallow. Maybe better when a little chilled as we had it quite warm.

Very mellow and buttery. Some spice on the finish but otherwise pretty shallow. Maybe better when a little chilled as we had it quite warm.

Apr 21st, 2018
Michelle Hite

Michelle had this 6 years ago

Michelle had this 6 years ago

Nov 22nd, 2018
Dayna Jackson

Dayna had this 6 years ago

Dayna had this 6 years ago

May 26th, 2018
Chris Vogt

Chris had this 7 years ago

Chris had this 7 years ago

Apr 20th, 2018
romo

romo had this 8 years ago

romo had this 8 years ago

Oct 8th, 2016
Alex Burridge

Alex had this 8 years ago

Alex had this 8 years ago

Sep 19th, 2016
Jonathan Lin

Jonathan had this 8 years ago

Jonathan had this 8 years ago

May 29th, 2016
Wes Turnipseed

Wes had this 8 years ago

Wes had this 8 years ago

May 29th, 2016
Jon Weyer

Jon had this 9 years ago

Jon had this 9 years ago

May 14th, 2016
Charles Hackett

Charles had this 7 years ago

Charles had this 7 years ago

Nov 23rd, 2017