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South African Chenin from the Devon Valley. Intense aromas and flavors of lemon zest and melon. Hints of apple and pear. A touch of minerality completes this complex white. Fruit forward but not sweet. Full, crisp and round. Left on the lees for nine months. Just a bit of oak aging. Balanced acidity. Just a terrific wine. Great with Asian take out. Thanks Kase! — 6 years ago
The winery is in Devon Valley but the grapes for this wine come from Skurfberg in Citrusdal (around 3 hours north of Cape Town) where some of SA's most epic Chenin Blanc is grown.
Ray Vanderhoff
South African Chenin from the Devon Valley. Intense aromas and flavors of lemon zest and melon. Hints of apple and pear. A touch of minerality completes this complex white. Fruit forward but not sweet. Full, crisp and round. Left on the lees for nine months. Just a bit of oak aging. Balanced acidity. Just a terrific wine. Great with Asian take out. Thanks Kase! — 6 years ago