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Warm baguette with whipped butter and lemon. Artichoke, green tomato, grilled pineapple, smoky hog jowl on greens, pretzel dough, basil and capers are bursting from the glass in gaseous form. Medium mouthfeel, buttery and olive-briny, white mushroom, flat-citric lemon oil bordering on curd, and yellow wax beans with water chestnuts and almonds. Nice acidity keeps tho one from becoming sluggish. A full, round mouthful, with plenty to contemplate. Persistent and palate-coating. #CDP#chateauneufdupapeblanc#blanc#frenchwine#popewine#domainedessénéchaux#rhonewine — 7 years ago
Beautiful pale brick red color, palate and nose were rustic and earthy. Mushrooms, leather, dried plums, clove, then took on an intense minerality towards the end of the bottle, almost like rust and crushed rocks. God, I love old wine! #popewine — 7 years ago
This stuff is fresh. Perfect for a fall day. These wines are always rockin'. Don't take wine to seriously. Just drink up and enjoy! #popewine — 9 years ago
David Kline
Warm baguette with whipped butter and lemon. Artichoke, green tomato, grilled pineapple, smoky hog jowl on greens, pretzel dough, basil and capers are bursting from the glass in gaseous form. Medium mouthfeel, buttery and olive-briny, white mushroom, flat-citric lemon oil bordering on curd, and yellow wax beans with water chestnuts and almonds. Nice acidity keeps tho one from becoming sluggish. A full, round mouthful, with plenty to contemplate. Persistent and palate-coating. #CDP #chateauneufdupapeblanc #blanc #frenchwine #popewine #domainedessénéchaux #rhonewine — 7 years ago