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Bottled in magnum for a British retailer. Lemon zest and toast in the nose. Red apples (in Chile I'd say Fuji apples) and delicate, textured bubbles. Pinot Noir and Meunier based blend. If a magnum supposedly allows slow development and savoury flavours them this bottle is at an early stage. Only 12% alcohol. #champagne#oudinot#cuvée#magnum#marksandspencer — 8 years ago
Andrés Solís Lira
Bottled in magnum for a British retailer. Lemon zest and toast in the nose. Red apples (in Chile I'd say Fuji apples) and delicate, textured bubbles. Pinot Noir and Meunier based blend. If a magnum supposedly allows slow development and savoury flavours them this bottle is at an early stage. Only 12% alcohol. #champagne #oudinot #cuvée #magnum #marksandspencer — 8 years ago