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Nose: Popcorn, white linen and lemon meringue to start. Then, lychee essence and white peach, jicama foam and sun-kissed rock. #itsallhappening 💛Transition, on the palate, to: rockin acidity (merci), integrated alcohol, cobbler peaches, buttery popcorn and radness. The layers drop off a bit thereafter, but for a Macon the general sense is of white Burgundy excellence, at an incredible value. — 9 years ago
Courtney Cochran
Sommelier/Host hiptastes.com
Nose: Popcorn, white linen and lemon meringue to start. Then, lychee essence and white peach, jicama foam and sun-kissed rock. #itsallhappening
💛Transition, on the palate, to: rockin acidity (merci), integrated alcohol, cobbler peaches, buttery popcorn and radness. The layers drop off a bit thereafter, but for a Macon the general sense is of white Burgundy excellence, at an incredible value. — 9 years ago