Pio Cesare

Barbera d'Alba

8.75 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Robert Swart

Ruby core, garnet rim. Sour cherry, red plum, dried herbs, a touch of clove. Medium-bodied, bright acidity, fine tannin, restrained oak, clean finish. Workhorse Italian red — pasta, pizza, roast chicken. -Arlecchino Ristorante

Ruby core, garnet rim. Sour cherry, red plum, dried herbs, a touch of clove. Medium-bodied, bright acidity, fine tannin, restrained oak, clean finish. Workhorse Italian red — pasta, pizza, roast chicken. -Arlecchino Ristorante

Jul 12th, 2026
Will Bean

Will had this 9 months ago

Will had this 9 months ago

Oct 19th, 2025
Charles Chin

Charles had this 10 months ago

Charles had this 10 months ago

Oct 5th, 2025
Rob McCaul

Rob had this 10 months ago

Rob had this 10 months ago

Sep 28th, 2025
Rob McCaul

Rob had this a year ago

Rob had this a year ago

Feb 14th, 2025