Martin Woods

Walla Walla Valley Cabernet Franc

9.33 ratings
9.42 pro ratings
Walla Walla Valley, Oregon/Washington, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Lyle Fass

Founder Fass Selections

9.6

Herbal, balanced and juicy. Hint of leather on the nose. Juicy and clean. Dusty tannins. It’s not gobby. Huge spectrum. Outrageous. Complex. So fine. So dusty. One of the wines of the day.

Herbal, balanced and juicy. Hint of leather on the nose. Juicy and clean. Dusty tannins. It’s not gobby. Huge spectrum. Outrageous. Complex. So fine. So dusty. One of the wines of the day.

Jan 12th, 2023
Charles Gibbs

Charles had this 7 months ago

Charles had this 7 months ago

Apr 11th, 2024
Will Bean

Will had this a year ago

Will had this a year ago

Aug 19th, 2023