Clos du Tue-Boeuf

La Caillère Cheverny Rouge Pinot Noir Blend

9.01 ratings
-no pro ratings
Cheverny, Touraine, Loire Valley, France
Pinot Noir, Gamay
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michael Dossett

Michael had this 2 years ago

Michael had this 2 years ago

Mar 13th, 2022