Domaine de l'Ecu (Guy Bossard)

Orthogneiss Muscadet de Sèvre-et-Maine Melon de Bourgogne

9.06 ratings
8.91 pro ratings
Sèvre-et-Maine, Pays Nantais, Loire Valley, France
Melon de Bourgogne
Shellfish, Crab & Lobster
Top Notes For
Jamie Lauder

2018 vintage. 100 % Muscadet.
Certified biodynamic since 1998 with no chemical products since 1975.
Orthogneiss is the name of the soil the vineyards are planted in Pays Nantais, France.
Average vine age is 45-55 years. All hand harvested.
Citrus zest, oyster shells, white flowers and marine flavours.
Stony and rocky in the mouth with minerality, citrus, vibrant acidity with a spicy finish.
More oysters…..yes please.

2018 vintage. 100 % Muscadet.
Certified biodynamic since 1998 with no chemical products since 1975.
Orthogneiss is the name of the soil the vineyards are planted in Pays Nantais, France.
Average vine age is 45-55 years. All hand harvested.
Citrus zest, oyster shells, white flowers and marine flavours.
Stony and rocky in the mouth with minerality, citrus, vibrant acidity with a spicy finish.
More oysters…..yes please.

Feb 9th, 2022
Vin d’Ottawa

Delicate, acidic and holds up surprisingly well to bigger flavours.

Muscadet is most often made industrially. This is a vin-bio producer developing a reputation for nuanced, terroir-focused muscadet wines.

Delicate, acidic and holds up surprisingly well to bigger flavours.

Muscadet is most often made industrially. This is a vin-bio producer developing a reputation for nuanced, terroir-focused muscadet wines.

Feb 15th, 2021
Zack Hall

Decent muscadet

Decent muscadet

Jan 7th, 2020
Paul Masson

Paul had this 4 years ago

Paul had this 4 years ago

Jun 25th, 2020
Sophie Larrouture

Sophie had this 2 years ago

Sophie had this 2 years ago

Mar 28th, 2022