Boggione Claudio

Brunate Barolo Nebbiolo

8.84 ratings
8.92 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Meg Herring

Classic cherries and tar. Good structure.

Classic cherries and tar. Good structure.

Jul 28th, 2020
Carolyn Patrone

Too young, drying, chewy tannins, red fruit, cherry, rose petals.... needs time.

Too young, drying, chewy tannins, red fruit, cherry, rose petals.... needs time.

Jan 30th, 2021
Clare Centanni

Clare had this 4 years ago

Clare had this 4 years ago

Apr 14th, 2020