Mocali's 2016 Rosso di Montalcino is soft and easygoing, with pretty dark cherry, mint, leather, spice and tobacco flavors. This fruity, open-knit Rosso is best enjoyed over the next handful of years. (Antonio Galloni, Vinous, October 2019)
Mocali's 2016 Rosso di Montalcino is soft and easygoing, with pretty dark cherry, mint, leather, spice and tobacco flavors. This fruity, open-knit Rosso is best enjoyed over the next handful of years. (Antonio Galloni, Vinous, October 2019)
Oct 4th, 2019
Fruits flavors: cherry, stewed tomatoes, red berry
Secondary flavors: Floral notes, oak notes
Body: full
Alcohol: 14%
Really good food wine. I had lasagna with it and it was amazing. Definitely let the wine breathe.
Fruits flavors: cherry, stewed tomatoes, red berry
Secondary flavors: Floral notes, oak notes
Body: full
Alcohol: 14%
Really good food wine. I had lasagna with it and it was amazing. Definitely let the wine breathe.
Sep 15th, 2020
Nice opaque ruby color, smell is chalky rusty raspberry, taste is similar with nice acid and some tannins at the end
Nice opaque ruby color, smell is chalky rusty raspberry, taste is similar with nice acid and some tannins at the end
Mar 3rd, 2020
Montalcino, Siena, Tuscany, Italy
