Bonnet-Ponson

Brut Premier Cru

8.81 ratings
-no pro ratings
Chamery, Montagne de Reims, Champagne, France
Pinot Noir, Chardonnay, Pinot Meunier
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Andrea Watt

Fresh dough yeast and toasted nuts with white peach.

Fresh dough yeast and toasted nuts with white peach.

Jun 24th, 2018