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Bruno Giacosa

Asili Barbaresco Nebbiolo

9.51 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Bruno GiacosaBarbaresco, CuneoNebbiolo
Top Notes For
Ron Siegel

9.5

Killer Barbaresco from Giacosa that showed richness power, elegance & finesse. Dried red cherry, earth, leather, tobacco with notes of balsamic, truffle & rose petal. This was open, full bodied & just beginning to reach full maturity with many years ahead.

Killer Barbaresco from Giacosa that showed richness power, elegance & finesse. Dried red cherry, earth, leather, tobacco with notes of balsamic, truffle & rose petal. This was open, full bodied & just beginning to reach full maturity with many years ahead.

Oct 14th, 2017