Altesino

Montosoli Brunello di Montalcino Sangiovese

9.34 ratings
9.71 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Delectable Wine

Follow to learn about our favorite wines & people.

9.7

Good full pale ruby-red. Knockout aromas and flavors of red cherry, raspberry, licorice and minerals, complicated by hints of iris and violet. Extremely suave and polished on the extremely long, pure, mineral finish. Deeper, richer, more tannic and longer than the lovely 2013 Brunello Classico from Altesino, this is an absolutely beautiful Brunello. I especially like that the pristine, refined aromas and flavors of the famed Montosoli site are showcased to maximum effect here. One of the best Brunellos of the vintage. (Ian D'Agata, Vinous, April 2018)

Good full pale ruby-red. Knockout aromas and flavors of red cherry, raspberry, licorice and minerals, complicated by hints of iris and violet. Extremely suave and polished on the extremely long, pure, mineral finish. Deeper, richer, more tannic and longer than the lovely 2013 Brunello Classico from Altesino, this is an absolutely beautiful Brunello. I especially like that the pristine, refined aromas and flavors of the famed Montosoli site are showcased to maximum effect here. One of the best Brunellos of the vintage. (Ian D'Agata, Vinous, April 2018)

Apr 4th, 2018
Drew Johnson

Always.

Always.

May 28th, 2016
DunkinH

DunkinH had this 4 years ago

DunkinH had this 4 years ago

Sep 16th, 2020
Layne Albert

Layne had this 5 years ago

Layne had this 5 years ago

Mar 17th, 2019