Paul Hobbs

Russian River Valley Chardonnay

9.135 ratings
9.07 pro ratings
Russian River Valley, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Whitney Bouck

Great mouth feel. Flavors of butter, baked apple and apricot. A gorgeous, full bodied Chardonnay. Very elegant.

Great mouth feel. Flavors of butter, baked apple and apricot. A gorgeous, full bodied Chardonnay. Very elegant.

Oct 26th, 2016
Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

8.8

Rich and tropical.

Rich and tropical.

Jun 26th, 2016
Amber Rampino

Not over oaked. Balanced.

Not over oaked. Balanced.

Apr 11th, 2017
Hank

coconut milk, melon, guava, and fennel. creamy and fresh with a fair amount of soft oak, and a bit of spice to add allure - maybe cardamom and hint of clove? paired nicely with some cedar plank grilled salmon. i'd also try an asparagus risotto

coconut milk, melon, guava, and fennel. creamy and fresh with a fair amount of soft oak, and a bit of spice to add allure - maybe cardamom and hint of clove? paired nicely with some cedar plank grilled salmon. i'd also try an asparagus risotto

Apr 11th, 2017