Cascina Adelaide

Fossati La Morra Barolo Nebbiolo

9.22 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eric L.

Very nice. Tart red cherries, roses, fennel, and leather. Lovely, firm structure on the palate. Terrific pasta wine.

Very nice. Tart red cherries, roses, fennel, and leather. Lovely, firm structure on the palate. Terrific pasta wine.

Jun 15th, 2017
Rich Morgan

Be sure to decant at least 2hrs

Be sure to decant at least 2hrs

Apr 29th, 2016
Jay Eagan

Jay had this 7 years ago

Jay had this 7 years ago

Sep 15th, 2017