Chablis, Burgundy, France
Leesy and rich aromas of yellow apples, beer foam, tart pears, and flint. Palate start with crisp malic apple and broadens out into oyster shells, lemon, lime and more saline beer foam. Great weight and approachability for its youth and lovely.
Leesy and rich aromas of yellow apples, beer foam, tart pears, and flint. Palate start with crisp malic apple and broadens out into oyster shells, lemon, lime and more saline beer foam. Great weight and approachability for its youth and lovely.
Apr 25th, 2016Take crushed rock soaked in seawater and add some lemon zest and this sums up this very tasty Montmains. 😁
Take crushed rock soaked in seawater and add some lemon zest and this sums up this very tasty Montmains. 😁
Feb 11th, 2019
2014. Laser acid, chalky minerals, lemon, a tad bitter.
2014. Laser acid, chalky minerals, lemon, a tad bitter.
Feb 26th, 2017Zing! Stone and cheese on the nose. Medium body. Pure, balanced and lean but not too lean.
Zing! Stone and cheese on the nose. Medium body. Pure, balanced and lean but not too lean.
Oct 28th, 2016
