Domaine du Vissoux / Pierre-Marie Chermette

Vissoux Brut Nature Crémant de Bourgogne Blanc de Blancs

8.59 ratings
9.41 pro ratings
Burgundy, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Sophia Lucchesi

Best when paired with food - something fatty and creamy to cut through the bone-dryness of the Brut Nature.

Best when paired with food - something fatty and creamy to cut through the bone-dryness of the Brut Nature.

Jan 6th, 2016
Gladys Xiques

This cremant was way too fruity. It deviated from the traditional champagnes being presented at this particular tasting.

This cremant was way too fruity. It deviated from the traditional champagnes being presented at this particular tasting.

Dec 7th, 2015
Lexy Fridell

Not quite to our taste. Rough finish even for a Brut Nature. Slightly bitter orange or lemon rind.

Not quite to our taste. Rough finish even for a Brut Nature. Slightly bitter orange or lemon rind.

May 18th, 2015
Ty Agens

Nice enough on the nose but then a bit of stone or a whiff of something I didn't care for on the mid-palate. Ended up adding some Aperol/St Germaine to it. So, for us, it was really pricey spritz prosecco.

Nice enough on the nose but then a bit of stone or a whiff of something I didn't care for on the mid-palate. Ended up adding some Aperol/St Germaine to it. So, for us, it was really pricey spritz prosecco.

Apr 16th, 2015
Navin Nayak

A very nice and affordable sparkling from Burgundy

A very nice and affordable sparkling from Burgundy

Sep 14th, 2014
Erich Broksas

Early Mountain Vineyards

9.4

Erich had this 9 years ago

Erich had this 9 years ago

Jan 1st, 2015
david goldfarb

david had this 9 years ago

david had this 9 years ago

Jun 13th, 2015