Pierre Frick

Rot - Murlè Alsace Pinot Gris

9.21 ratings
9.21 pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Travis Morningstar

Really sumptuous and friendly --- would have liked more acidity/intensity.

Really sumptuous and friendly --- would have liked more acidity/intensity.

Jul 26th, 2014
Jessica Meyer

Great with spicy food. Residual sugar integrates with wine after 20 minutes

Great with spicy food. Residual sugar integrates with wine after 20 minutes

Aug 11th, 2014