Petit & Bajan

Nuit Blanche Grand Cru Brut Champagne Blend

9.118 ratings
9.05 pro ratings
Avize, Côte des Blancs, Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Jay Kline

Petit & Bajan have been one of those “growers” to watch for a few years now. A literal marriage of Chardonnay (Richard Petit) and Pinot Noir (Véronique Bajan) with some mentoring from the one and only Ansleme Selosse makes for a pretty compelling story. As it turns out, the wines are pretty darned good! Popped and poured. The “Nuit Blanche” is a BdB showcase of Petit’s family holdings in Avize with some fruits coming from Cramant and Oger as well. The wine pours a light straw color with a persistent mousse. On the nose, mix of lemon curd, white peach, limes, pear, almonds and brioche with chalky minerals. On the palate, the wine is dry with really good acid. Confirming the notes from the nose. The finish is long with distinctive chalky minerals. This was very nice and I look foreword to tracking their wines. Bottled on July 2, 2015. Disgorged November 2021.

Petit & Bajan have been one of those “growers” to watch for a few years now. A literal marriage of Chardonnay (Richard Petit) and Pinot Noir (Véronique Bajan) with some mentoring from the one and only Ansleme Selosse makes for a pretty compelling story. As it turns out, the wines are pretty darned good! Popped and poured. The “Nuit Blanche” is a BdB showcase of Petit’s family holdings in Avize with some fruits coming from Cramant and Oger as well. The wine pours a light straw color with a persistent mousse. On the nose, mix of lemon curd, white peach, limes, pear, almonds and brioche with chalky minerals. On the palate, the wine is dry with really good acid. Confirming the notes from the nose. The finish is long with distinctive chalky minerals. This was very nice and I look foreword to tracking their wines. Bottled on July 2, 2015. Disgorged November 2021.

Dec 18th, 2023
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Halloween bubbles.

Halloween bubbles.

Nov 20th, 2018
Francesco Iacono

Chardonnay, codice genetico inside

Chardonnay, codice genetico inside

Jan 28th, 2016
Mike Obley

Purchased on the recommendation of North Berkeley Wine where I source Egly-Ouriet

Purchased on the recommendation of North Berkeley Wine where I source Egly-Ouriet

Aug 22nd, 2020
Barry Grossman

Not overly dry with beautiful tiny bubbles and brimming with apple.

Not overly dry with beautiful tiny bubbles and brimming with apple.

Dec 20th, 2018
Hannah DeYoung

Downright delicious, although I wouldn’t pay the price.

Downright delicious, although I wouldn’t pay the price.

May 8th, 2018
Arnold Messer

Discovered at Wally's tasting last week. Really nice structure. A little oxidized with good acidity. 4g/L dosage. Great value for money

Discovered at Wally's tasting last week. Really nice structure. A little oxidized with good acidity. 4g/L dosage. Great value for money

Jun 15th, 2016
Courtney W.

Lots of pear, cooked apple, lemon zest & mineral on the nose. Bright & frothy. Perfect to fill a hot tub with. Its #ChampagneSunday, y'all

Lots of pear, cooked apple, lemon zest & mineral on the nose. Bright & frothy. Perfect to fill a hot tub with. Its #ChampagneSunday, y'all

Jul 3rd, 2016
Mike Miller

Mike had this 8 years ago

Mike had this 8 years ago

Jun 6th, 2016
Nicolas Bazinet

Nicolas had this 10 years ago

Nicolas had this 10 years ago

Jan 22nd, 2014